NEW HK STYLE EGG TART

 IT'S WOBBLY, BUTTERY, CUSTARDY. IT IS LOW CARB YUMMINESS. - Is this for Real?

Size: 4 inch Tart

Ingredients: Whipping Cream, Almond, Grass fed Butter, Organic Eggs, Monkfruit Erythritol, French Vanilla & Pink Himalayan Salt. 

Storage Instructions: Keep refrigerated up to 3 days. For extended storage, place it in the freezer for up to 3 months and thaw for about 10mins before savouring.  

Nutritional Information per tart: Calories 269, Total Fats 19.9g, Saturated Fat 7.5g, Total Carbs 6.8g less Dietary Fibre 2.9g = Net Carbs 3.9g, Protein 6.7g

LOW CARB ~ KETO ~ MEDITERRANEAN 

*Contains Eggs, Nuts & Dairy