~ Crusty & Soft
~ High in Protein & Nutrients
~ Low Carb & Gluten Free
Ingredients: Almond, Organic Coconut, Organic Egg, Grass-fed Butter, Psyllium Husk, Premium Whey Protein, Apple Cider Vinegar, Aluminium & Starch Free Baking Soda, Pink Himalayan Salt.
Nutritional Info per 100g: Calories 178, Total Healthy Fats 12.7g, Saturated Fat 3.4g, Total Carbs 8.3g less Dietary Fibre 5.6g = Net Carbs 2.7g, Protein 8.3g
Weight: 100g per bun x 3pcs
Storage: Keep chilled for up to 3 days. Freeze up to 6 months.
Stay soft in the fridge and in room temperature.
For warm crusty buns, pop them in the oven/toaster at about 160C for 6-8 mins
Perfect for breakfast, burger buns or a snack on its own. Goes terrific with jams, spread and many other foods you love.
LOW CARB – VEGETARIAN - KETO – PALEO - DIABETIC FRIENDLY
*CONTAINS NUTS, EGGS & DAIRY